FISH & SEAFOOD
~ Almond crusted salmon with lemon leek cream
~ Cedar plank salmon with apricot ginger soy glaze
~ Chimichurri grilled shrimp kabobs
~ Cod in rice paper with shitake and oyster mushroom sauce
~ Crabmeat or lobster macaroni and cheese
~ Crabmeat stuffed jumbo shrimp
~ Crab cakes with tomato ginger jam
~ Flounder francaise
~ Grilled fish kabobs ( salmon, halibut and tuna)
~ Grilled soy glazed salmon
~ Grilled salmon with peach bbq sauce
~ Poached salmon with dill sauce
~ Roasted cod Portuguese style
~ Roasted Mediterranean Red snapper
~ Roast whole snapper with charred jalapeno vinaigrette
~ Salmon roulade with tomato ginger jam
~ Sea bass with parmesan crust with tomatoes, capers and olives
~ Seafood jambalaya
~ Shrimp creole